Edible radish Melito F1 seed tape
This edible radish is hybrid variety for growing in the open soil from spring until autumn. The leaves are small but firm. Root crops are large, with a thin skin, are not prone to cracking, remains fresh for longer.
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1.95 €
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Edible radish Rondeel
A medium early Dutch variety, for sowing outdoors in spring, in summer and in autumn. Root crops are large, 5cm and more in diameter, dark red, do not swell for long periods of time.
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From 1.55 €
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Edible radish Agata
This variety can be grown from spring until autumn. Grows in 50–65 days after sowing. The roots are 17–25 cm long and about 200 g of weight. These radishes do not lose their uality when stored for longer time. The pulp is white, juicy, tastier than Japanese radish.
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0.92 €
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Edible radish Alabaster F1
A high-yielding summer hybrid from Czech Republic, grow within 75-85 days of sowing. Root crops are long, 40–45cm of length, cylindrical-shaped, with white skin. Their top part does not turn green. The pulp is white and mild-flavoured. Suitable to be used fresh and for short storage.
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From 1.05 €
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Daikon Mino Early
Summer variety, which can be grown outdoors from spring until autumn. Grows within 55–60 days after sowing. The plants are disease resistant. The roots are long, about 40–50 cm of length, with a white skin. The pulp is white, pleasantly mild flavoure, with a lot of vitamin B and C. Suitable to be used fresh and for storing.
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0.82 €
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Edible radish Champion
An early variety, for growing in greenhouses and outdoors from spring until autumn. Plants grow within 28–30 days of germination. Root crops are bright red and mild–flavoured.
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From 0.82 €
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Edible radish Carmen
A high-yielding variety, for growing outdoors and under covers. Root crops are large, weighing 15–30 g, red, do not crack, suitable for longer storage. The pulp is white with a pink shade, juicy and mild.
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From 0.96 €
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Edible radish Carmen seed tape
A high yielding variety, for growing outdoors and under covers. Root crops are large, weighing 15–30 g, red, not prone to cracking. Suitable for longer storage after harvest. The pulp is white with a pink shade, juicy and mild.
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1.95 €
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Edible radish French Breakfast
This is a high-yielding variety, originating form west Europa. Plants start yielding within 24–26 days of germination. Root crops are beautifully shaped, bright red with a white tip.
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0.82 €
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Edible radish Faraon
This is an early Czech variety for growing in greenhouses, under covers and outdoors. Root crops are light red, white inside, weighing 21–26 g, have a mild flavour.
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From 1.00 €
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Edible radish Lada
This Czech variety is very high yielding. Suitable to grow all the season under cover or outdoors. Ready to harvest in 28–30 d from germination. Root crops are red, large, weighing 14–26 g, not prone to cracking. The pulp is white, juicy, has a mild taste.
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0.96 €
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Edible radish Parat
A medium–early variety from Germany, suitable for growing in greenhouses and outdoors all the season. The roots are large, red. The pulp is white, juicy, with a mild flavour.
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0.96 €
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Edible radish SAXA 3
An early variety for growing in spring and in autumn in greenhouses, under cover and outdoors. Root crops are purple–red, medium–sized, do not withering for a long time. The pulp is white and has a good flavour.
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0.82 €
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Edible radish Vodka
A medium early variety, for sowing in spring and at the end of summer. Plants grow within 35–40 days of sowing. Root crops are 15–20 cm long, crispy and tasty.
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0.96 €
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