Edible radish Melito F1 seed tape
This edible radish is hybrid variety for growing in the open soil from spring until autumn. The leaves are small but firm. Root crops are large, with a thin skin, are not prone to cracking, remains fresh for longer.
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1.95 €
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Edible radish Agata
This variety can be grown from spring until autumn. Grows in 50–65 days after sowing. The roots are 17–25 cm long and about 200 g of weight. These radishes do not lose their uality when stored for longer time. The pulp is white, juicy, tastier than Japanese radish.
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0.92 €
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Daikon Mino Early
Summer variety, which can be grown outdoors from spring until autumn. Grows within 55–60 days after sowing. The plants are disease resistant. The roots are long, about 40–50 cm of length, with a white skin. The pulp is white, pleasantly mild flavoure, with a lot of vitamin B and C. Suitable to be used fresh and for storing.
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0.82 €
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Edible radish Babtų Žara
An early lithuanian variety that tolerates low temperatures. For growing in spring and in autumn. Plants grow within 18–22 days of germination. Root crops are round or slightly oval, bright red. The pulp is white, juicy and mild–flavoured.
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From 0.82 €
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Edible radish Champion
An early variety, for growing in greenhouses and outdoors from spring until autumn. Plants grow within 28–30 days of germination. Root crops are bright red and mild–flavoured.
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From 0.82 €
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Edible radish Carmen
A high-yielding variety, for growing outdoors and under covers. Root crops are large, weighing 15–30 g, red, do not crack, suitable for longer storage. The pulp is white with a pink shade, juicy and mild.
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From 0.96 €
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Edible radish Carmen seed tape
A high yielding variety, for growing outdoors and under covers. Root crops are large, weighing 15–30 g, red, not prone to cracking. Suitable for longer storage after harvest. The pulp is white with a pink shade, juicy and mild.
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1.95 €
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Edible radish De dix-huit jours
An early radish variety for growing in an open soil. Plants grow within 18–20 days of germination. Root crops are red with a white tip, approx. 5 cm long. Seeds sprout when the soil warms to 2–4 degrees Celsius, sprouts tolerate frost of 2–3 minus degrees.
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0.96 €
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Edible radish French Breakfast
This is a high-yielding variety, originating form west Europa. Plants start yielding within 24–26 days of germination. Root crops are beautifully shaped, bright red with a white tip.
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0.82 €
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Edible radish Faraon
This is an early Czech variety for growing in greenhouses, under covers and outdoors. Root crops are light red, white inside, weighing 21–26 g, have a mild flavour.
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From 1.00 €
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Edible radish Viola
A late variety for growing outdoors from spring to autumn. Grow within 30–35 days of sowing. Root crops are round, large and bright purple. The pulp is white and mild–flavoured.
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0.82 €
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