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Additional information

Quantity of seeds

10 g

Plant height, cm

150–200

Seasonality

Sowing in open field

V–VI

Sowing depth, cm

2–3

Distances, cm

50×40

Harvest

VII–IX

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Sowing in open field
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In one place grow for 2–3 years. When sowing early in spring, plats are harvested in the beginning of July. When sowing at the end of June, plants are harvested the following year, in May. Leaves are light green, wide and pleasantly sour. Plants have the least amount of oxalic acid at the beginning of vegetation period.
JANFEBMARAPRMAYJUNJULAUGSEPOCTNOVDEC
Sowing
Sowing in open field
Transplantation
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An early French hybrid. Plants are up to 2 m of tall. Grow within 75–80 days. Corn cobs are cylindrical shape, 21 cm in length, very sweet. Cobs with grains of milky maturity are harvested.
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Sowing
Sowing in open field
Transplantation
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The roots are 25–30 cm long. Grow within 185–210 days of seeds germination. The pulp is creamy white, very fragrant. The root crops tolerate low temperatures, so a part of the harvest can overwinter in the soil.
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Sowing
Sowing in open field
Transplantation
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Sowing
Sowing in open field
Transplantation
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Climbing plants. Harvest is very rich, fruits–small, 2–2,5 cm of length, oval, similar to small watermelons. The taste of these fruits is better when cucamelons are not ripen. Grown and used as cucumbers. Suitable for marinating and pickling.
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Sowing
Sowing in open field
Transplantation
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